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General Manager

The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals employee performance and company policies and practices. They use the systems and processes in place to maximize our profits satisfy our guests and develop our teams. This position reports to the District Manager.


Qualifications include:



  • Minimum two years management experience

  • High school education

  • Quick Service Restaurant Experience required

  • Valid Drivers License




Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.

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